Homemade funnel cake - Learn how to make funnel cakes at home with this easy recipe and video. You only need a few ingredients and a funnel or a squeeze bottle to create this delicious fair food.

 
Instructions. Add enough oil to a large pot to be 1 to 1.5 inches deep. Set the burner on the stovetop to medium heat and bring the oil temp up to 350 F/176 C. Medium-high heat will heat the oil faster. Make the batter by whisking together the flour, granulated sugar, salt, and baking powder in a medium bowl.. Fried chicken fast food

Adding the soda. Adding the sugar. Step 3. Slowly beat in the flour a little at a time until smooth and creamy. Step 4. Add the mixture to a piping bag or ziploc bag with a hole cut into one corner. Step 5. Heat the oil on the stove over medium-high heat until it reaches about 350-375 degrees. Step 6.Apr 15, 2023 · Instructions. Start heating the vegetable oil in a large, deep-sided pan on medium heat. Clip a candy thermometer to the side of the pan to monitor the temperature of the oil. In a small bowl whisk together the all-purpose flour, granulated sugar, baking powder, and salt. Dec 16, 2019 ... Quick and easy snack with funnel cake that bring home the county fair flavor from 5 ingredients: egg, flour, milk, sugar and baking.In a mixing bowl, whisk the eggs with the milk. Sift together the flour, sugar, salt, and baking powder; add to eggs and milk. Beat until very smooth. Heat oil in deep-fryer to 370 F. Holding the funnel with 1 finger keeping the opening closed, fill with batter. Hold the funnel over the hot oil. Instructions. In a medium bowl, whisk together the eggs, milk, water, and vanilla until well blended. In another bowl, whisk together the flour, sugar, baking powder, and salt. Add the dry ingredients to the wet ingredients and whisk to combine. Heat the oil in a heavy pot over medium high heat to 375 degrees. A full sheet cake provides approximately 70 to 80 servings, depending on the cake’s actual measurements and the serving size. The average full sheet cake measures approximately 14 ...Oct 24, 2023 · This recipe makes 3 large dinner-plate-sized funnel cakes or 6 medium-sized salad plate funnel cakes. STEP ONE: In a medium mixing bowl using a whisk, combine flour, sugar, baking powder, and salt. Use a whisk to combine. STEP TWO: In a separate mixing bowl, add milk, beaten eggs, vanilla extract, and butter extract. Directions. Mix together 1/2 of the flour, baking powder, and salt in a medium bowl. Set aside. Beat together milk, eggs, and sugar in a large bowl. Add flour mixture and beat until smooth. Add remaining flour, using only enough to achieve a runny batter thin enough to flow through a funnel. Heat 1 inch oil in an 8-inch skillet to 375 degrees F ...2. Wrap the paper in a funnel shape. Check to see if it fits in the container (s) you intend to use. 3. Tape the model funnel together to hold it firmly. You now have a funnel model ready for wrapping the aluminum foil around. 4. Tear off a sheet of aluminum foil, slightly longer than the funnel model.Nobody likes a warm, wilted salad. If you want your homemade salads to be as crisp and refreshing as the ones you get at a restaurant, try this trick. Nobody likes a warm, wilted s...Mar 26, 2021 · Prepare Funnel Cake Batter. Heat oil in a pan or skillet on medium heat so that it becomes nice and hot. In a bowl, whisk together milk, eggs, and vanilla together. To this, add dry ingredients - flour, sugar, salt, and baking powder. Whisk together until it is smooth and creamy. May 22, 2023 · Instructions. Using a hand or stand mixer, combine eggs, milk, water, sugar, and vanilla in a bowl and mix until frothy. In a separate bowl, mix together cinnamon, salt, flour, and baking powder. Slowly add the dry ingredients to the wet mixture and stir until a thick batter forms. Pour the batter into a piping bag. Gradually add the wet ingredients to the dry ingredients, whisking until smooth. Step 4. Heat oil in a deep fryer or heavy-bottomed pot to 375 degrees F. Step 5. Using a funnel or squeeze bottle, drizzle the batter into the hot oil in a circular motion. Step 6. Fry until golden brown, about 2-3 minutes per side.Think you can only have funnel cakes at the fair? Jax Tranchida proves you wrong with boxed pancake mix!RECIPE:Vegetable oil, for frying1 cup buttermilk panc...Fresh fruit, chocolate syrup, cream – you name it! Method. Take your fryer or skillet and pour in enough oil for the cakes to fry in. Put the temperature up to 365 degrees Fahrenheit. While the oil is heating, sift the flour, baking …How to make Funnel Cakes. First, in a large bowl, whisk together the milk, eggs, and vanilla. Then in another bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt. Now add the dry …Learn how to make easy and delicious funnel cakes at home with this simple recipe. You only need a few ingredients, a pan, and some oil to enjoy these crispy and golden treats with powdered sugar or …Learn how to make homemade funnel cakes with this easy recipe. You'll need oil, milk, eggs, flour, baking powder, cinnamon, salt …Spoon the batter into a large plastic zip-topped bag. Snip ¼ inch off one corner of the bag. Hold bag above oil, and dispense batter from the bag into the hot oil. Fry batter on each side for 2 minutes. Using a strainer or slotted spoon, transfer fried funnel cake to a paper towel-lined plate.How To Make Funnel Cake Step By Step . Begin by heating 2 inches of oil to 375 degrees F. ; While the oil heats up, add the eggs, vanilla extract, milk, and granulated sugar to a large bowl and mix well. Add the flour, salt, and baking powder to the wet ingredients and mix until well incorporated.; While covering the funnel with one finger, …Step 1. Pour about 2-inches of oil into a large, thick-bottomed skillet. Set the oil over medium-high while you prepare the batter. Add the eggs, sugar, milk flour, baking powder, and salt into a large mixing bowl and combine. Step 2. Sprinkle some flour into the oil to test if it is hot enough.Place the batter in a bag or bottle for piping. Add about 1 inch of oil to a large pot with high sides. Heat the oil to 350 degrees F. Pipe the batter in long straight lines into oil and fry until golden, about 30-60 seconds per side. Remove to a plate and serve with powdered sugar while still hot.Oct 11, 2023 · Preparation. Step 1. In a medium bowl, whisk the milk, egg, sugar and vanilla. In a small bowl, whisk the flour, baking powder and salt. Add the dry ingredients to the wet ingredients and whisk until the batter is smooth and free of lumps. (It should be thick but pourable.) Combine dry ingredients. In a large mixing bowl, whisk together the flour, sugar, baking powder, salt, and cinnamon until well combined. Combine wet ingredients. In a separate medium mixing bowl, whisk together the milk, eggs, and vanilla, until smooth and well combined. Combine wet and dry ingredients. Instructions. In a medium bowl, whisk together the eggs, milk, water, and vanilla until well blended. In another bowl, whisk together the flour, sugar, baking powder, and salt. Add the dry ingredients to the wet ingredients and whisk to combine. Heat the oil in a heavy pot over medium high heat to 375 degrees. You will need the oil to reach and maintain a temperature of 375°F for frying the funnel cake bites. STEP THREE: While the oil is heating, whisk together dry ingredients: flour, salt, baking powder, sugar, and nutmeg. STEP FOUR: In a medium mixing bowl, whisk eggs until foamy.The bridal shower theme has been chosen, invites have gone out, the food is being finalized and now it is time to start planning the dessert table. While the wedding cake might tak...Funnels are used to direct liquids into containers that have small openings. In scientific laboratories, funnels are sometimes used to filter materials, often with the addition of ...Sep 8, 2016 · Place all ingredients in a blender and blend, OR combine dry ingredients in a bowl and wet ingredients in a glass measuring bowl and slowly add wet to dry while whisking to avoid lumps. Mix until smooth. When oil reaches temperature, drizzle batter in a steady stream directly into the oil. Homemade Funnel Cake Recipe. Ingredients. 2 1/2 to 3 1/2 cups all-purpose flour; 2 teaspoons baking powder; 3 eggs; 1/4 cup granulated sugar; 1/2 teaspoon salt; 2 cups milk; powdered sugar for dusting; Directions. In a medium bowl, mix 1 1/2 cups of the flour and the baking powder together.In a large bowl, whisk together milk, eggs, water, and vanilla until well combined. In a medium bowl, stir together flour, sugar, baking powder, cinnamon, and salt until combined. Slowly whisk the flour …Step 1. Pour about 2-inches of oil into a large, thick-bottomed skillet. Set the oil over medium-high while you prepare the batter. Add the eggs, sugar, milk flour, baking powder, and salt into a large mixing bowl and combine. Step 2. Sprinkle some flour into the oil to test if it is hot enough.In a separate large mixing bowl, whisk together the milk, eggs, and vanilla extract until properly combined. Add the dry ingredients to the wet ingredients and whisk until smooth. Heat about 1 inch of vegetable oil in a large, deep-sided pan or pot over medium-high heat until it reaches 375 °F (190 °C).Step 1: Heat about 2-3 inches of oil in a skillet until bubbly (about medium heat). Step 2: In a bowl, sift together the pancake mix and cocoa powder until no lumps remain. Step 3: Add the water to the bowl and whisk until smooth. Step 4: Mix in red food coloring until you achieve your desired color. Step 5: Pour the batter into a pastry bag or ...Homemade Funnel Cake Recipe. Ingredients. 2 1/2 to 3 1/2 cups all-purpose flour; 2 teaspoons baking powder; 3 eggs; 1/4 cup granulated sugar; 1/2 teaspoon salt; 2 cups milk; powdered sugar for dusting; Directions. In a medium bowl, mix 1 1/2 cups of the flour and the baking powder together.Hold your finger over the opening and bring as close as possible to the surface of the hot oil. Remove your finger and move the funnel in a smooth circular motion over the top of the oil. Fry until golden on one side. Flip and fry until golden on the other side. Remove from the oil to an absorbent paper towel.Pour mixture into a pitcher or squeeze bottle. In a thick-bottom pot, heat oil to 375°F. Test oil by dropping a small spoonful of batter in oil. If it rises to surface quickly, oil is ready. Hold the jug or squeeze bottle with the funnel cake mixture 3-4 inches above the oil (wear an oven mitt for safety).Instructions: In a large mixing bowl, combine the Bisquick baking mix, milk, eggs, and vanilla extract. Stir until the batter is smooth and well combined. Heat vegetable oil in a deep fryer or a large pot to a temperature of 375°F (190°C). Attach a funnel or a squeeze bottle with a small opening to the top of the oil container.Heat oil in a deep fryer to 375 degrees. Squeeze a line of batter into the hot oil about four inches long. Repeat two or three times, depending on the size of the fryer. Cook for about 30 to 45 seconds on the first side and use the skimmer to flip the funnel cake fries over. Cook for another 30 or so seconds.If you love the convenience of cake mix but crave the taste and texture of homemade cookies, you’re in luck. With a few simple tweaks and additions, you can transform a basic cake ...Start by filling a skillet with vegetable oil with 2-3 inches of vegetable oil and heat it between 350-375 degrees. In a mixing bowl whisk together the self rising flour, sugar, eggs , milk and vanilla until there are no lumps. If you are using a squeeze bottle cut the end off to make the hole a little larger.In a mixing bowl, whisk the eggs with the milk. Sift together the flour, sugar, salt, and baking powder; add to eggs and milk. Beat until very smooth. Heat oil in deep-fryer to 370 F. Holding the funnel with 1 finger keeping the opening closed, fill with batter. Hold the funnel over the hot oil.To the beaten eggs, whisk in whole milk until combined then whisk in the flour mixture until fully incorporated and smooth. Add the dough to the squeeze bottle and start inserting the dough into the pot with hot oil from the middle of the pot and move in a spiral. Fry 1-2 minutes on both sides until golden brown.Powdered sugar. How to cook: Half-fill an 8-inch skillet with oil and heat it on medium until it reaches 360 degrees. Stir the water, sugar, and vanilla into the pancake mix in a bowl. The batter should have the consistency of cake batter, neither too thin nor too thick. It should fall like ribbons from the whisk.Today is a day of thanks, of family, and of good food. Now please pass the cranberry sauce. No, not that homemade crap; the sliced up gel thing from the can. Today is a day of than...To a large bowl add flour, sugar, baking powder, and salt. Whisk until well combined and set aside. To another bowl add milk, eggs, and vanilla. Whisk until well combined. Add the wet ingredients to the dry ingredients and whisk until smooth. Once the oil has reached 350F you can begin the frying process.Funnel cake recipes may sound intimidating, but this recipe is actually quite simple. Pour the batter through a funnel, making a design in the oil. Dust with powdered sugar, and your funnel cake is complete! If you've ever wondered why this doughy creation is called a "funnel cake," now you know.Crispy on the outside, soft and tender on the inside, these sweet Homemade Funnel Cakes dusted in powdered sugar are the perfect treat.Feb 23, 2016 ... Funnel cakes are made by pouring batter into hot cooking oil in a circular pattern and deep frying the overlapping mass until golden-brown. When ...To a large bowl add flour, sugar, baking powder, and salt. Whisk until well combined and set aside. To another bowl add milk, eggs, and vanilla. Whisk until well combined. Add the wet ingredients to the dry ingredients and whisk until smooth. Once the oil has reached 350F you can begin the frying process.You don’t want it to get too far above 375. Line a baking sheet with paper towels and set aside. In a small bowl, combine the powdered sugar and cinnamon. Transfer to a mesh sugar shaker or a small sifter and set aside set aside. In a medium bowl, sift together the flour, baking powder, salt and brown sugar.Crispy on the outside, soft and tender on the inside, these sweet Homemade Funnel Cakes dusted in powdered sugar are the perfect treat.To make some, simply combine 1 tablespoon ground cinnamon and ½ cup granulated sugar and sprinkle/dust over your warm funnel cake. Remember, this is just an overview of the ingredients I used …Transfer batter into a large squeeze bottle – you may have to do this in batches. Once the oil has reached frying temperature – squeeze batter into funnel cake pattern – try to keep it somewhat circular. Allow …by Caylie Crossland May 23, 2022. Homemade Funnel Cakes. Jump to Recipe. This post may contain affiliate links, please visit our privacy policy for details. Starting the week off right with these Disney inspired Homemade …Feb 23, 2016 ... Funnel cakes are made by pouring batter into hot cooking oil in a circular pattern and deep frying the overlapping mass until golden-brown. When ...Matcha, a brilliant green powdered tea full of antioxidants, is featured in these tiny, lightly sweetened cakes made with eggs. This dessert is ready in 1 hour. Average Rating: Mat...Directions. Mix together 1/2 of the flour, baking powder, and salt in a medium bowl. Set aside. Beat together milk, eggs, and sugar in a large bowl. Add flour mixture and beat until smooth. Add remaining flour, using only enough to achieve a runny batter thin enough to flow through a funnel. Heat 1 inch oil in an 8-inch skillet to 375 degrees F ...Funnels are used to direct liquids into containers that have small openings. In scientific laboratories, funnels are sometimes used to filter materials, often with the addition of ...Jun 29, 2020 ... Be sure to let it come back up to 180 before cooking the next funnel cake. ... 1 teaspoon vanilla (Click here for my homemade vanilla recipe.).Hold your finger over the opening and bring as close as possible to the surface of the hot oil. Remove your finger and move the funnel in a smooth circular motion over the top of the oil. Fry until golden on one side. Flip and fry until golden on the other side. Remove from the oil to an absorbent paper towel.Instructions: In a large mixing bowl, combine the Bisquick baking mix, milk, eggs, and vanilla extract. Stir until the batter is smooth and well combined. Heat vegetable oil in a deep fryer or a large pot to a temperature of 375°F (190°C). Attach a funnel or a squeeze bottle with a small opening to the top of the oil container.Carefully add the batter to the oil. Cook until golden brown, about 2 to 3 minutes. Flip about half-way through, frying to make sure both sides are golden brown. Remove the funnel cake bites out of the oil with a slotted spoon or spider and onto a paper-towel-lined plate.Dec 28, 2022 · Directions. Pour 1-inch-deep oil into a heavy pan; heat to 375 degrees F (190 degrees C). Beat together egg and milk in a large bowl. Sift flour, salt, sugar, and baking powder into the bowl; beat into egg mixture until smooth. Pour batter through a funnel over hot oil with a circular motion to form a spiral. Instructions. In a mixing bowl, combine the dry ingredients: flour, sugar, baking powder and salt. In a separate mixing bowl, combine the wet ingredients: milk and 2 large eggs. Slow stir the dry ingredients into the wet ingredients and stir until the mixture is smooth. Heat up vegetable oil in a sauce pan.Place the batter in a bag or bottle for piping. Add about 1 inch of oil to a large pot with high sides. Heat the oil to 350 degrees F. Pipe the batter in long straight lines into oil and fry until golden, about 30-60 seconds per side. Remove to a plate and serve with powdered sugar while still hot.Add the milk, egg, vanilla, and 1 tablespoon of oil. Mix the batter well. Fill a saucepan with about 2 inches of oil. Turn the stove on high and heat the oil to 375° F. Once it is heated turn it down to medium heat. If you don't have a thermometer wait a couple minutes and drop a very small amount of batter in the oil.In a separate mixing bowl, whisk the wet ingredients: milk and 2 large eggs. Step 3. Gradually mix the dry ingredients and wet ingredients. Then place the batter in a piping bag or squeeze bottle for piping. Pipe into hot … Combine dry ingredients. In a large mixing bowl, whisk together the flour, sugar, baking powder, salt, and cinnamon until well combined. Combine wet ingredients. In a separate medium mixing bowl, whisk together the milk, eggs, and vanilla, until smooth and well combined. Combine wet and dry ingredients. May 23, 2022 · In a small stockpot, heat 1-inch of vegetable oil to 375° F. In a large bowl, whisk together flour, sugar, baking powder, and salt. Add eggs, milk, and vanilla. Whisk until smooth. Ladle batter into a pastry bag or plastic zip top bag. Snip the tip off the bag so that you have about a 1/4" opening. Transfer dough to a metal bowl and let it cool for five minutes. Start stirring eggs into dough one at a time. At some point start using a whisk to stir dough and mix in the eggs until they are well incorporated. Add thick batter to a pastry bag. Heat oil in a wide pan until it is 350 degrees.Make sure to pour the batter so it overlaps and sticks together. Fry for about 2 minutes, until lightly golden brown on the bottom. Flip it over and fry another two minutes. Take the funnel cake out and place it on a wire rack over a sheet tray so they don’t become soggy. Repeat with the remaining batter.Heat the oil to 375°F in a deep fryer, or a deep, heavy pan with sides at least 3" deep. In a large bowl, beat together the milk and eggs. Whisk together the flour, baking powder, 2 tablespoons sugar, cinnamon, and salt. Stir into the egg mixture until smooth. Pour 1 cup of batter into the dispenser.Just lay them out cut a slot in the middle and bring the bottom up,through the slot and down pulling enough to bring the sides in in the middle. Fry and ...May 22, 2020 · Classic, quick, easy, homemade funnel cake recipe- The batter is made with simple ingredients in 30 minutes. No funnel required! No deep fryer needed! Top it with powdered sugar, strawberries, ice cream and chocolate syrup. One of the best things about Summertime is going to county fairs and carnivals and enjoying all the food there. I even made these Cotton Candy Cookies, after getting ... Shortwave radio is a fascinating hobby where a listener (DX'er) can pick up radio broadcasts from the other side of the world. While many of today's shortwave radios have decent an...Aug 30, 2023 · Let the oil come up to 375 degrees F and maintain that temperature. While the oil is heating up, begin making the funnel cake batter. In a medium mixing bowl, add the milk, eggs and vanilla. Whisk until combined. In a large mixing bowl, add the flour, sugar, baking powder, salt, and cinnamon. Whisk until combined. Read this article to learn how to make homemade soap. Check out HowStuffWorks to learn more about how to make homemade soap. Advertisement When you make soap, you can choose the in...Heat the oil to 375°F in a deep fryer, or a deep, heavy pan with sides at least 3" deep. In a large bowl, beat together the milk and eggs. Whisk together the flour, baking powder, 2 tablespoons sugar, cinnamon, and salt. Stir into the egg mixture until smooth. Pour 1 cup of batter into the dispenser.If you’re a busy individual who loves to indulge in homemade desserts but doesn’t have the time to spend hours in the kitchen, dump cakes are your new best friend. These delectable...Learn how to make homemade funnel cake with this beginner-friendly recipe. You only need a few pantry staples and 10 minutes to fry up these crispy and fluffy treats with your favorite toppings.Follow these simple instructions for making a homemade funnel cake from scratch: Heat some oil in a medium to large saucepot to 375° Fahrenheit. Next, whisk together all of the wet ingredients in a large bowl and set aside. In a separate medium-size bowl whisk together all of the dry ingredients.

Heat the oil to 375 degrees F. Set a paper towel lined tray to the side for the finished funnel cakes. Meanwhile, set out a mixing bowl. Combine the flour, sugar, baking powder, salt, milk, eggs, and vanilla. Whisk well, until the mixture is completely smooth.. Blink woodside

homemade funnel cake

Learn how to make funnel cakes at home with this easy recipe. You only need a few ingredients and a funnel to create these crispy and delicious treats topped with powdered sugar or your favorite toppings.Just lay them out cut a slot in the middle and bring the bottom up,through the slot and down pulling enough to bring the sides in in the middle. Fry and ...Instructions. Add enough oil to a large pot to be 1 to 1.5 inches deep. Set the burner on the stovetop to medium heat and bring the oil temp up to 350 F/176 C. Medium-high heat will heat the oil faster. Make the batter by whisking together the flour, granulated sugar, salt, and baking powder in a medium bowl.You will need the oil to reach and maintain a temperature of 375°F for frying the funnel cake bites. STEP THREE: While the oil is heating, whisk together dry ingredients: flour, salt, baking powder, sugar, and nutmeg. STEP FOUR: In a medium mixing bowl, whisk eggs until foamy.Apr 22, 2022 · To make the funnel cake: In a large bowl whisk together eggs and milk. Once the wet ingredients are combined add in the flour, baking powder, and salt. Beat until a smooth thin batter is formed. Allow the batter to rest in the fridge for about 30 minutes while you make the strawberry sauce. Crispy on the outside, soft and tender on the inside, these sweet Homemade Funnel Cakes dusted in powdered sugar are the perfect treat.Carefully add the batter to the oil. Cook until golden brown, about 2 to 3 minutes. Flip about half-way through, frying to make sure both sides are golden brown. Remove the funnel cake bites out of the oil with a slotted spoon or spider and onto a paper-towel-lined plate.Whisk together milk, eggs and vanilla extract in a large bowl. Add the Bisquick Original baking mix and whisk until fully combined. Ladle the batter into a squeeze bottle or pastry bag fitted with a 1/4-inch round tip. When the oil reaches 350 degrees F, hold the squeeze bottle or pastry bag 2 or 3 inches above the oil.May 3, 2019 ... Video Transcript. - How's it going, guys? We're making funnel cakes. ... these up real good. And I'm going to put my eggs in. ... area as possible ...Using a homemade window cleaner is an easy and cost-effective alternative to store-bought solutions. These natural recipes will result in clean, shiny windows. Expert Advice On Imp... Heat the oil to 375°F in a deep fryer, or a deep, heavy pan with sides at least 3" deep. In a large bowl, beat together the milk and eggs. Whisk together the flour, baking powder, 2 tablespoons sugar, cinnamon, and salt. Stir into the egg mixture until smooth. Pour 1 cup of batter into the dispenser. Pour mixture into a pitcher or squeeze bottle. In a thick-bottom pot, heat oil to 375°F. Test oil by dropping a small spoonful of batter in oil. If it rises to surface quickly, oil is ready. Hold the jug or squeeze bottle with the funnel cake mixture 3-4 inches above the oil (wear an oven mitt for safety).Feb 23, 2016 ... Funnel cakes are made by pouring batter into hot cooking oil in a circular pattern and deep frying the overlapping mass until golden-brown. When ...1 teaspoon baking powder. 3/4 teaspoon salt. 2 eggs. 1/4 cup sugar. 1/2 cup milk plus additional. 1 1/2 teaspoons vanilla extract. powdered sugar. 1 to 2 disposable decorating bags* 2 to 4 tablespoons vegetable or canola oil. …Apr 15, 2023 · Instructions. Start heating the vegetable oil in a large, deep-sided pan on medium heat. Clip a candy thermometer to the side of the pan to monitor the temperature of the oil. In a small bowl whisk together the all-purpose flour, granulated sugar, baking powder, and salt. Follow these simple instructions for making a homemade funnel cake from scratch: Heat some oil in a medium to large saucepot to 375° Fahrenheit. Next, whisk together all of the wet ingredients in a large bowl and set aside. In a separate medium-size bowl whisk together all of the dry ingredients.To make the funnel cake batter begin by sifting together dry ingredients into a large mixing bowl. Combine the flour, baking powder, and salt. In another medium mixing bowl, stir together eggs, milk, 1 teaspoon of vanilla. Add the wet ingredients into the flour mixture, and stir to combine. Heat oil in a deep fryer, or deep pot to 350 degrees ...Transfer dough to a metal bowl and let it cool for five minutes. Start stirring eggs into dough one at a time. At some point start using a whisk to stir dough and mix in the eggs until they are well incorporated. Add thick batter to a pastry bag. Heat oil in a wide pan until it is 350 degrees..

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